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In 2015 Baden Coffee Company began an exciting new initiative; sourcing, selecting and buying coffee directly from the farm. Our goal was to develop a PIPELINE direct to Baden for specialty coffee. Since then, we have had several opportunities to visit independent coffee farms and develop relationships with the farmers and their communities.

Buying coffee directly helps us have a greater appreciation of the effort farmers and producers go through to develop their coffee. All coffee bearing the PIPELINE mark has been sourced while always maintaining quality, sustainability, social awareness, community development, equality and most importantly RESPECT. We are very excited about our direct trade initiative and where this journey will continue to take us.

PIPELINE 'Roasted Down the Middle' / Medium Roast /

*Proceeds Directly Support Junior Golf in Ontario*
Region: Nicaragua
Sensory: Molasses, Raw Sugar, Granola, Dark Chocolate

LOT: La Esperanza / Medium Roast

Region: San Juan Del Rio Coco, Nicaragua Producer: Armando Zeledon
Processing: Shg, Washed, Sun Dried
Altitude: 1200m
Sensory Notes: Green Pepper, Sweet Grain, Butter

LOT: Fondo / Medium Roast /

Region: Huila, Colombia
Producer: Chalo Fernandez
Processing: Excelso, Washed, Sun Dried
Altitude: 1450-1600m
Sensory Notes: Tomato, Malt, Caramel, Raw Sugar

LOT: Las Palmas / Medium Roast

Region: Huila, Colombia
Producer: Chalo Fernandez
Processing: Excelso, Washed, Sun Dried
Altitude: 1450-1600m
Sensory Notes: Citrus, Pepper, Table Syrup, Sugarcane

LOT: San Ramon / Medium Roast

Region: Dipilto, Nicaragua
Producer: Donal Roque
Processing: Washed, Patio Dried, Zero Defect Altitude: 1500m
Sensory Notes: Toffee, Fried Plantain, Caramel, Toast